Arginine in Succotash, (corn and limas), cooked, boiled, drained, with salt Calculator
Vegetables and Vegetable Products
In 100 g (Grams) of Succotash, (corn and limas), cooked, boiled, drained, with salt there is 0.296 g of Arginine.
Succotash, (corn and limas), cooked, boiled, drained, with salt
Succotash, (corn and limas), cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Succotash, (corn and limas), cooked, boiled, drained, with salt are listed below.
Water
|
68.37 g
|
68.37
|
g
|
Energy (calorie)
|
111 kcal
|
111
|
kcal
|
Energy (joule)
|
464 kJ
|
464
|
kJ
|
Protein
|
5.07 g
|
5.07
|
g
|
Total lipid (fat)
|
0.8 g
|
0.8
|
g
|
Ash
|
1.39 g
|
1.39
|
g
|
Carbohydrate, by difference
|
24.37 g
|
24.37
|
g
|
Calcium, Ca
|
17 mg
|
17
|
mg
|
Iron, Fe
|
1.52 mg
|
1.52
|
mg
|
Magnesium, Mg
|
53 mg
|
53
|
mg
|
Phosphorus, P
|
117 mg
|
117
|
mg
|
Potassium, K
|
410 mg
|
410
|
mg
|
Sodium, Na
|
253 mg
|
253
|
mg
|
Zinc, Zn
|
0.63 mg
|
0.63
|
mg
|
Copper, Cu
|
0.179 mg
|
0.179
|
mg
|
Manganese, Mn
|
0.769 mg
|
0.769
|
mg
|
Selenium, Se
|
0.6 µg
|
0.6
|
µg
|
Vitamin C, total ascorbic acid
|
8.2 mg
|
8.2
|
mg
|
Thiamin
|
0.168 mg
|
0.168
|
mg
|
Riboflavin
|
0.096 mg
|
0.096
|
mg
|
Niacin
|
1.327 mg
|
1.327
|
mg
|
Pantothenic acid
|
0.567 mg
|
0.567
|
mg
|
Vitamin B-6
|
0.116 mg
|
0.116
|
mg
|
Folate, total
|
33 µg
|
33
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
33 µg
|
33
|
µg
|
Folate, DFE
|
33 µg
|
33
|
µg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
15 µg
|
15
|
µg
|
Retinol
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
294 IU
|
294
|
IU
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
Vitamin D
|
0 IU
|
0
|
IU
|
Fatty acids, total saturated
|
0.148 g
|
0.148
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.001 g
|
0.001
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.134 g
|
0.134
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.013 g
|
0.013
|
g
|
Fatty acids, total monounsaturated
|
0.155 g
|
0.155
|
g
|
18:1 undifferentiated
|
0.155 g
|
0.155
|
g
|
Fatty acids, total polyunsaturated
|
0.381 g
|
0.381
|
g
|
18:2 undifferentiated
|
0.321 g
|
0.321
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.06 g
|
0.06
|
g
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Tryptophan
|
0.057 g
|
0.057
|
g
|
Threonine
|
0.211 g
|
0.211
|
g
|
Isoleucine
|
0.286 g
|
0.286
|
g
|
Leucine
|
0.446 g
|
0.446
|
g
|
Lysine
|
0.297 g
|
0.297
|
g
|
Methionine
|
0.068 g
|
0.068
|
g
|
Cystine
|
0.055 g
|
0.055
|
g
|
Phenylalanine
|
0.245 g
|
0.245
|
g
|
Tyrosine
|
0.173 g
|
0.173
|
g
|
Valine
|
0.308 g
|
0.308
|
g
|
Arginine
|
0.296 g
|
0.296
|
g
|
Histidine
|
0.161 g
|
0.161
|
g
|
Alanine
|
0.279 g
|
0.279
|
g
|
Aspartic acid
|
0.493 g
|
0.493
|
g
|
Glutamic acid
|
0.764 g
|
0.764
|
g
|
Glycine
|
0.202 g
|
0.202
|
g
|
Proline
|
0.198 g
|
0.198
|
g
|
Serine
|
0.292 g
|
0.292
|
g
|
Nutrients in Succotash, (corn and limas), cooked, boiled, drained, with salt